Florence Rabattet

Florence founded En Cuisine Cooking School in 2014. Passionate about food and cooking since her childhood, Florence decided to build her own cooking school designed for children and teenagers. For her, it is fundamental to see the new generations cooking from scratch with seasonal ingredients. In 2023, Florence proudly, became, a Disciple d’Escoffier in London, and reached the semi-finals of Gordon Ramsay’s Future Food Stars on BBC1 (season 2). Full of energy, Florence has a unique style of teaching which children find as irresistible as the food they make.

A person stands on a beach, their hand outstretched and fingers spread wide, creating a wave in the lake's fluid surface beneath a bright sky.

Great ideas for cooking with autistic children

Check out our advice around cooking with autistic children from our fabulous guest author Florence from En Cuisine Cooking School to help encourage and nurture while having fun in the kitchen